Hop Hunter IPA harnesses the complex flavors of just-picked hops through an all-new method of steam distilling wet hops before they even leave the fields. This revolutionary technique captures and intensifies the natural flavors, creating a unique and intensely aromatic beer. Our custom process gathers pure hop oil which, when combined with traditional whole-cone hops in the brew kettle and in our Hop Torpedo, makes for an incredible IPA experience.
Apr, 2017
Pale Ale
Our most popular beer, Sierra Nevada Pale Ale is a delightful interpretation of a classic style. It has a deep amber color and an exceptionally full-bodied, complex character. Generous quantities of premium Cascade hops give the Pale Ale its fragrant bouquet and spicy flavor.
Apr, 2017
Perpetual IPA
In our constant evolution as a brewery, we’ve developed on undying drive to meld the organic and the mechanical. Perpetual IPA utilizes our hopback and dry-hopping to engineer a bold Imperial Pale Ale. Perpetual IPA is 7.5% ABV and 85 IBUs. It features Bravo, Chinook and Mt. Hood hops in the boil, Mt. Hood and Nugget hops in the hopback and Citra, Cascade and Nugget hops in dry-hopping.
Apr, 2017
DreamWeaver Wheat
The dream begins with open-top fermentation. At high krausen, a foamy, rocky yeast head crests the sides of the fermenter releasing notes of black pepper and spicy clove. Unfiltered and cloudy with yeast, it’s slightly tart and downright refreshing.
Apr, 2017
Troegenator Doublebock
Monks had fasting figured out. No food? No problem. Just drink a Double Bock. Thick and chewy with intense notes of caramel, chocolate and dried stone fruit, ‘Nator (as we call him) serves as a tribute to this liquid bread style.
Apr, 2017
Hop Knife
Hop Knife Harvest Ale recognizes the time-honored tradition of hand-harvesting at the peak of maturity. At the end of fermentation, the beer flows through our HopCyclone releasing a bounty of preserved citrus rind, crushed jungle and tropical aromas.
Apr, 2017
Johnny Appleseed
Johnny Appleseed Hard Apple Cider is a refreshingly sweet and intense hard cider with a crisp apple bite. Made with apples sourced from the finest orchards around the globe, it is best served on the rocks in a highball glass. Johnny Appleseed is produced in Baldwinsville, N.Y. For more information, visit www.JAppleseed.com.
Apr, 2017
Milk Stout
Brewed in Lancaster since 1994, we’re proud to present America’s original craft Milk Stout. Notes of milk chocolate, coffee and roasted malt goodness play counterpoint to a mild sweetness from the addition of milk sugar… You can’t go wrong with award winning Lancaster Milk Stout.